Friday, July 13, 2012

Home-Made Beef Burger

For tonight's dinner, a magnificent burger made with all the goodness of beef burger barbecue with American Cheese, Sweet onions, Dills Relish... and more...

home-made beef burger

1 lb ground beef (I used ground sirloin)
¼ garlic salt
½ teaspoon salt
¼ teaspoon black pepper
Dills Relish
American Cheese

Beef Burger Barbecue
My good-cook-husband is busy preparing for dinner!
Beef BurgersDirections:

 In a bowl combine the ground beef, garlic salt, salt, and pepper to taste. 
Grill patties, uncovered, over medium-hot heat for 5-7 minutes on each side or until juices run clear. Top each with a cheese slice; grill 1 minute longer or until cheese is melted. Serve on buns with sauce and onion topping.

Spread with mayo and dills relish

Add tomato and onion to top part of bun, add cooked burger to bottom part, top with American Cheese and ketchup, stick the lot together. 

Try this great food recipe and Enjoy your home-made cheezy beef burger!

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